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Some common features of Olfaction and Taste Sensations

Features of Olfaction
  • The olfactory fibres donot relay in the thalamus
  • Bacterial and viral infections (URI) can cause loss of olfaction
  • Toxins (toxic chemicals), drugs that affect cell turnover and irradiation all affect olfaction
  • Abnormalities of mucous secretion in which the olfactory cilia are bathed can result in decreased olfaction
  • Zinc and vitamin therapy may improve olfaction
Features of Taste sensation
  • Only a part of the taste fibres relay in the thalamus
  • Bacterial colonisation of the taste pores leads to loss of taste sensation
  • Toxins (heavy metals), drugs that affect cell turn-over and irradiation all affect taste sensation
  • Abnormalities of the salivary milieu in which the taste receptors are bathed can lead to loss of taste sensation
  • Zinc and vitamin therapy may improve taste sensation